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Browse Food Justice Files

An intimate 7-minute video portrait shares a stonecutter’s family struggling with hunger in Sierra Leone.

Illustration: Pete Reynolds

This article is more than one year old.

Southern governments are captive to the demands of international capital, which stops them from meeting people’s real needs...

This article is more than one year old.

Pat Mooney explores what happens when Big Data meets Big Ag. Interview by Nick Dowson.

This article is more than one year old.

Hazel Healy sheds light on a deeply dysfunctional food chain.

 A wheat crop is sprayed with  chemicals in South Africa. Chemical-heavy  agriculture has brought despair to farmers in  Punjab and Haryana, the epicentres of the Green  Revolution in India. DEWALD KIRSTEN/SHUTTERSTOCK

This article is more than one year old.

Raj Patel critiques input-heavy agriculture.

Credit: Pete Reynolds

This article is more than one year old.

There’s more than enough food – if it’s shared out evenly. A data visualization by David McCandless.

This article is more than one year old.

1 Put food before trade

Trade rules are the architecture of an unequal and extractive food system. We need...

Perfect for peanuts. Oumar Ba is working to  restore the sandy soils of the Sahel in Ndiob  district, Senegal. HAZEL HEALY/NEW INTERNATIONALIST

This article is more than one year old.

The soil is dying, the water’s running out, and climate change is rendering the future even more uncertain. Hazel...

This article is more than one year old.

Urban growers Dee Woods and Stefanie Swanepoel compare notes across continents with...

This article is more than one year old.

Hazel Healy sketches out a world with nutritious diets for all people.

This article is more than one year old.

With herders under threat from global heating in Somaliland, the government has hatched a plan to move millions to the coast...

Searching for sustenance: In Para State, a man moves his furniture in a cart after struggling to make rent following food price inflation beginning in 2013. Credit Lalo de Almeida/Folhapress/Panos

This article is more than one year old.

A recent study suggests that as many as six in ten Brazilians are struggling to put food on the table, reports ...

Zambia’s Spiced Tilapia Stew Credit: Alexander Mychko / Alamy Stock Photo

This article is more than one year old.

Audrey Simango reports on the phenomena of young men taking over abandoned meals. 

Backed by powerful advertising campaigns, KFC now has 22 outlets in Kenya, paving the way for other chains - Subway, Domino’s Pizza, Cold Stone Creamery - that are expanding into East Africa. Credit: Brian Inganga

This article is more than one year old.

As Big Food spreads throughout the Global South using the tobacco playbook, Kabugi Mbae investigates the...

Chef Fatmata Binta puts the ingredient fonio – a  nutritious, gluten-free and fibre-rich grain – centrestage in  her Fulani Kitchen in Ghana

This article is almost two years old.

Rebel chefs are on a mission to decolonize diets across sub-Saharan Africa. Kareem Arthur goes in search of...

This article is almost two years old.

Michael Fakhri, the UN Special Rapporteur on the Right to Food, has a bold vision for a trade system that...

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