Food has become a hot asset. Markets view food scarcity as the ‘opportunity of a lifetime’ and are pouring money into agricultural commodities. The impact is catastrophic, as speculators push up the price of food and force millions into poverty. November’s New Internationalist tackles the scandal of food speculation and shows how banks are causing hunger across the world.
If you would like to know something about what's actually going on, rather than what people would like you to think was going on, then read the New Internationalist.
– Emma Thompson –
Save money with a digital subscription. Give a gift subscription that will last all year. Or get yourself a free trial to New Internationalist. See our choice of offers.